LUNCH AND DINNER SPECIALS FOR 3/25-3/30

sweet cajun chicken etouffee over rice with butter beans 8

indian-style okra and zucchini with tomatoes over basmati rice 7

cuban black bean soup with ham and many garnishes cup 5 bowl 7

ethiopian tomato-jalapeno salad 3

zucchini lemon-dill salad 2

sicilian orange and olive salad with radishes and red onion 3